Restaurant Manager

PT Nusantara Bukit · 📍 Depok · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 16.000.000 – Rp 21.000.000 per month
PT Nusantara Bukit is seeking a talented and experienced Restaurant Manager to join our team in Depok. The ideal candidate will have a strong background in managing restaurant operations, ensuring high-quality service, and driving customer satisfaction. This is an excellent opportunity to be part of a growing and dynamic company in the food service industry.

📋 Tanggung Jawab Pekerjaan

Oversee daily restaurant operations, including staff scheduling, inventory management, and food cost control.,Ensure high standards of food quality, portion sizes, and presentation.,Maintain a clean and safe working environment in compliance with health and safety regulations.,Train and develop restaurant staff to enhance their skills and performance.,Monitor and analyze sales data to identify trends and opportunities for improvement.,Ensure compliance with all local health and safety regulations and company policies.,Handle customer complaints and ensure they are resolved to the customer's satisfaction.,Coordinate with suppliers to ensure timely delivery of ingredients and supplies.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Hotel Management, or a related field.,Minimum of 3 years of experience in restaurant management or a similar role.,Strong leadership and communication skills.,Proven ability to manage a team and motivate staff.,Experience with POS systems and inventory management software.,Knowledge of health and safety regulations in the food service industry.,Understanding of food cost control and menu engineering.,Familiarity with local market trends and consumer preferences.

🛠️ Keahlian

Team managementCustomer serviceInventory managementPOS systemsFood cost controlHealth and safety regulationsMenu engineeringMarket analysis
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